Remove the cherry kernels to the Cherry Pitter.
Peel the peaches and bring out the cores, then crush them.
Pour cherry syrup into water and stir.
Pour the cherries and peaches with the base nectar into the mixer. If you do not have a base nectar, add a little sugar to the syrup and water to sweeten the syrup.
Mix the mixed fruits with syrup. Pour into a suitable glass and put ice in it. Then decorate with pieces of fruit such as peaches and cherries
Put a few pieces of ice and serve.