The Recipe of Koupepia Dolma

Koupepia, also known as dolmades, is a traditional Greek dish that you can find in many nations, such as Iran, Turkey, and more. Making this food is time-consuming because of rolling leaves one by one. This post will explore the…

Gheymeh Nesar – A Persian Stew

Gheyme Nesar is a traditional Persian dish that originated in Qazvin, Iran. It has a delightful blend of flavors passed down through the generation and is often served at special occasions and celebrations. This colorful stew is made of…

Sheer Yakh – Afghani Ice Cream

The Sheer Yakh Dessert, translating to 'Ice Cream' or 'frozen milk' in English, is a handmade dessert originating from Afghanistan. The ingredients are similar to Indian Kulfi ice cream, but the preparation process is completely…